My darling husband turned thirty something this last weekend and he requested carrot cake. I have tried many recipes and had not found a winner yet. BUT, I knew I had recently saved what sounded like a good one, but had yet to try it. I frequently find excellent recipes on Pots and Pins, so when she posted a carrot cake recipe I saved it to try later. I dug it up from my computer files, got the necessary ingredients, and baked it Sunday for the family get together.
SUCCESS! Everyone loved it!
I made some slight deviations in the recipe, due to my nutmeg being packed, and my husband not liking nuts in carrot cake. I also didn't pay attention to what size my can of pineapple was and put more than 8 oz in. And I made one of the 3 pans without raisins.
Here is the link to her post. I highly recommend this cake. Even I, who am not normally a carrot cake fan, liked it. My icing was a little runny, but I think it was just because it was hot in my house.
So very Yummy! Thanks Nan!
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