1 pound Italian sausage
1 can (26 oz) Hunt's four cheese Spaghetti Sauce (or your favorite sauce)
1/8 - 1/4 cup white sugar (to taste)
1 can (6oz) Hunt's Tomato Paste
8 oz dry tube shaped pasta, cooked according to package directions
1 cup (4oz) shredded Mozzarella cheese
1/4 cup shredded Parmesan cheese
Pam Cooking Spray
Preheat Oven to 350 degrees.
Cook pasta according to package directions.
In a mixing bowl, stir spaghetti sauce, sugar and paste; blend well.
Brown sausage (or ground beef) in large skillet; drain.
Stir meat into sauce.
Spray 9" x 9"baking dish with cooking spray. (Sometimes I use a 9"x13".)
Spoon 1/2 cup meat sauce into bottom of dish.
Top with half of the pasta, half of the remaining sauce, and 1/2 cup cheese.
Sprinkle with 1/4 cup Parmesan. Repeat layers, starting with pasta and ending with mozzarella cheese.
Bake uncovered, 10 minutes or until cheese is melted. Turn on broiler and heat 1-2 minutes until cheese browns slightly.
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